Succulent shrimp in garlicky white wine butter sauce over linguine, finished with bright lemon and parsley.
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Succulent shrimp in garlicky white wine butter sauce over linguine, finished with bright lemon and parsley.
Perfectly grilled bone-in rib eye with rosemary, garlic, buttered potatoes, and charred asparagus for a memorable meal.
Tender chicken braised in rosé wine with cream, mushrooms, and aromatic herbs for an elegant French meal.
Smoky pork chops with Aleppo pepper, roasted potatoes, and sautéed greens make a vibrant Mediterranean main dish.
Rich vegetarian pasta with mushrooms, miso, and creamy sauce for an umami-packed comfort meal.
Juicy sausages roasted with sweet grapes and red onions, creating a savory-sweet Italian-inspired main dish.
Fresh mussels in smoky tomato sauce with Mediterranean flavors, ready in 25 minutes.
Tender cod in tomato sauce with spiced almonds and ginger rice—healthy, flavorful, under 500 calories per serving.
Ripe mango meets crisp vegetables in a zesty lime-honey dressing. Fresh cilantro and optional chilies add brightness and gentle heat to this vibrant, colorful dish.